Last week, La Comarca Meats took part in the 12th Jisap Annual Congress, held at the Hotel Riscal in Puerto Lumbreras. This well-established event brought together all the companies within the Jisap Corporate Group, with the main objective of sharing insights, aligning strategies, and reinforcing our shared vision for the future – while staying true to our roots and the journey that has brought us this far.
Our General Manager, Francisco Miñarro, attended on behalf of La Comarca Meats, playing an active role in a gathering that, year after year, inspires us to keep improving, innovating, and strengthening the bonds that unite us as a team.
This congress was undoubtedly an opportunity to reflect on the path we’ve taken, define future challenges, and create a meaningful space where ideas, collaboration, and a shared commitment to excellence took centre stage.
At La Comarca Meats, we would like to thank Jisap for organising this initiative, which clearly drives the future of our sector and strengthens our shared mission within the Jisap Corporate Group.
We continue moving forward together!
